Gunta Ponganalu is a typical South-Indian Breakfast.I was introduced to this at a shop in VV Puram,bangalore. VV Puram food-street has many such authentic dishes to offer you. A place to hang-out in evening for all those south-Indian delicacies.
I have started a #BReaKurFastSeries where I will be sharing Famous Indian Breakfast from different part of India.Hope you have not missed the first post ..Gunta Ponganalu is the second post in this series.It’s a traditional breakfast from Andhra-Pradesh, the highest Chili growing state in India (46%).
There is a Food-Street in VV Puram,Bangalore. I was introduced to these tiny soft balls there four year back. On weekends it’s really difficult to get an ample elbow space but i enjoyed many times the adventurous food trail on a crowded Sunday .And I never miss hot “Holige” drenched in Ghee at the end of my walk.
To make Gunta Ponganalu you need a special type Pan which is easily available at Amazon.